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Old 06-01-2009, 09:00 AM   #6
soi 2

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Thanks for the recipe Freak. I don't have a blender in my room just going to shake it all up in some tupperware container I got in Big C so might try it without the ice cream first of all.

ruhorny I'd be a bit wary of raw eggs back home. Just wondering if anyone knew if eggs here were of a comparable risk factor to back home or more risky.
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